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Outdoor dining

Gardens

The foods you can forage, and what on earth to do with them

We've heard of nettle soup, but how about some roast dandelion root with your next Sunday roast, or some elderberry vinegar drizzled over your nettle salad? Herbalist and full-time forager Natasha Lloyd lifts the lid on what's safe to forage for–and what to do with your foraged goods.
Decoration

Sarah Corbett-Winder sets out three table schemes for al fresco dining

Provided the British weather holds out, long summer lunches in the sun are just around the corner. Here's everything you'll need
Duncan Campbell on decorating and entertaining

Simple ideas to elevate eating outdoors from Duncan Campbell

From where to find the best tablecloths, to commissioning an awning for inclement weather, simple ideas to elevate eating outdoors from our columnist Duncan Campbell
Outdoor dining

How to prepare the perfect picnic

Planning the food is one thing, but there are many elements that can elevate a picnic to something spectacular.
Summer living

Nicola Harding's tips for outdoor dining

Interior designer Nicola Harding considers how to make alfresco meals as lovely as can be
Rita Konig's guide to decorating

Rita Notes: informal outdoor entertaining

Rita Konig shares her tips for informal outdoor entertaining in the summer