Salmon recipes
Christmas Recipes: Everything You Need
Juniper and citrus-cured salmon
Any host or hostess would be thrilled to receive a home-cured side of salmon, perfect for feeding a large number at Christmas or New Year. This can be kept in the fridge for a week: keep it on the skin and wrap tightly in cling film, cutting slices off as you need them.
Recipes
Roasted Salmon with Lemon Butter
Just add lemon butter and fennel for a delicious 25-minute dish
Recipes
Salmon en Papillote with Ginger & Soy
Have this eastern-inspired salmon dish on the table in just 35 mins
Recipes
Aromatic gin and cucumber cured salmon
A side of cured salmon makes an impressive centrepiece for a summer lunch party
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Poached Eggs, Spinach & Smoked Salmon
An indulgent breakfast treat that ticks all the boxes for autumn
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Scottish salmon with watercress mayonnaise or Champagne-butter sauce
A summery dish you can serve hot indoors or cold with a picnic
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Rye crackers with smoked salmon & sheep's milk yogurt
Prepare this elegant starter ahead of time
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Gravlax with pickled cucumber, herbed cream cheese, egg and rye bread
You don't have to make the gravlax, but its surprisingly easy
Recipes
Juniper and Citrus-cured Salmon
A home-cured side of salmon is perfect for feeding large numbers
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Broad bean, quinoa, honey-roasted salmon and samphire salad
This quinoa salad recipe is equally good with goats' cheese
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Smoked Salmon Wrapped Asparagus & Scrambled Egg
Special occasion? Try this perfectly presented breakfast treat
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Hot-smoked salmon, apple and celeriac remoulade and potato cakes
A modern American brasserie dish which mixes US-staples with French ones
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Rum, chilli & brown-sugar cured salmon with quick pickled mango
This is the kind of recipe that helps you get ahead at Christmas
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Cucumber and dill soup with smoked-salmon sandwiches
A lovely summery soup which can be served chilled or hot
Recipes
Spring Onion Pancakes with Gravlax Salmon
Love smoked salmon blinis? Then you'll love this dinner, ready in just 30
