Apple, pear and quince membrillo tarte tatin
A delicious tarte tatin recipe using apples, pears and quince membrillo (or quince cheese) for for a memorable take on the French classic.
Apple Recipes and Pear Recipes, from tarte tatins to classic crumbles, make one of these autumn classics.
Top Tips
If you can't get quinces, you can still enjoy their rich honeyed pear flavour by using quince cheese or membrillo, to replace the caramel in a tarte tatin.
Taken from The Contented Cook by Xanthe Clay (Kyle Books, £19.99)
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