How to make a giant jug of Ginger Mojito
Make a giant jug of this refreshing mojito with a twist

Homemade Cocktails
To bruise the mint leaves, use a pestle and mortar (or the tip of a wooden rolling pin/handle of a wooden spoon) and whack the mint leaves firmly with a quick tap until they become darker in colour and wilted. Bruising helps to release the natural oils in the mint leaf for a super-tasty mojito.